The next market is on Sat. September 24th (9:30-1230)

We still have 3 more markets, featuring the very best of the market season.  We're going to be optimistic and plan to have all our vendors outside in the garden on Saturday.

The harvests in September and October are the healthiest, tastiest and most colourful of the year!   All our growers' tables are overflowing with squash, tomatoes, greens, carrots, beets... and for fall fruit, there are apples and pears and plums, as well as sweet, juicy local watermelons and canteloupes - there were even late figs last week! FOREST FOR DINNER will be back again with wild chanterelles and dried morel mushrooms!  We'll have a full selection of Moonstruck Organic Cheeses and Country Wools' lamb cuts and sausages at the Community Table.  SYMPHONY VINEYARD WILL NOT BE AT SATURDAY'S MARKET, BUT WILL BE BACK FOR THE FINAL 2 MARKETS OF THE SEASON. Flower Power's baking is stuffed with all these seasonal offerings, and the preserves and bouquets will help you bring all the colours and flavours home.  We're very happy to welcome TRIFAUCIS back to the market. The Learning Table will feature the BC FRUIT TESTERS.

Don't forget that the market runs for 3 more weeks, and there's lots of great produce just now ready to harvest, so there are plenty of reasons to head out for the best of everything the peninsula has to offer. 

 (Clicking on "read more" will take you straight to the list of vendors and what they're bringing this week.)

The weekly summer markets will run until October 8th (Thanksgiving).

: » READ MORE

On the Vine:
North Saanich Farm Market News

Becoming a Market Vendor or Volunteer

Our market is focused on supporting agriculture and food production on the Saanich Peninsula.  We`re currently looking for new growers and food vendors to serve healthy food at the market.  Read more »

Syndicate content